Allergen Information and guidance

Allergen Information

My products contain milk, gluten, and eggs, and are prepared in a kitchen that also handles nuts.

Declaring Allergens

To ensure I can cater for you as safely as possible, please declare any allergens or dietary requirements at your first point of enquiry, so we can discuss suitable options before any booking is confirmed.

Vegan & Gluten-Free Options

Vegan and gluten-free options are available; however, please note that all products are made in the same kitchen environment, and therefore cross-contamination cannot be guaranteed against. If you have specific dietary needs, I’m always happy to help—just get in touch to discuss the options available.

Menu & Extras

Allergen information for the Classic and Luxury cake editions listed on my menu is provided for guidance but may be subject to change. Some optional Extras may also contain allergens, so I recommend discussing these with me when making your booking.

Further Information

If you need any further information about allergens in a specific menu item, please don’t hesitate to contact me.

Disclaimer:
Whilst we take great care to minimise the risk of cross-contamination, our kitchen does handle a range of allergens. Therefore, we cannot guarantee that any product is completely free from allergens.